Menu > Karczma Polska Mielec

Dishes

Beverages

Chef Grzegorz Bednarczyk

RECOMMENDS

Duck breast carpaccio
36,00
with pear, rocket, and honey lemon sauce
Sauerkraut soup with mutton
24,00
Chef’s lamb burger
58,00
Karczma’s own bun with lamb steak, ajvar, cheddar cheese, red onion jam, pickled cucumber, and lettuce, served with thick-cut fries and garlic dip
Meringue with whipped cream
24,00
and seasonal fruit

Karczma’s grilled sheep cheese
22,00
with crispy pork belly, hazelnuts, cranberry sauce, and a toast
Country appetizer platter for two
38,00
lard, herb butter, “proziaki” soda bread, bread, pickled cucumber
Smoked trout tartare
38,00
trout from our smokery, chopped with dill and crispy celery, served with quail egg yolk
Chopped steak tartare
48,00
served with egg yolk, pickled cucumber, and onion
Lamb dumplings
29,00
served with creamy chanterelle sauce
Roasted beetroot and goat cheese salad
36,00
with baby spinach, roasted almonds, and raspberry sauce in a filo pastry basket
Grilled chicken salad
34,00
mixed greens with chicken, cucumber, tomato, bell pepper, and onion, with vinaigrette
Grilled Camembert
38,00
with rocket, grilled apple, and plum sauce

Creamy pumpkin soup
19,00
with smoked quark crumble
Aromatic “clear” borscht
19,00
served with a meat roll
Wild mushroom soup with noodles
24,00
large portion
Goulash soup in a cauldron
38,00
thick and hearty soup with beef and vegetables, served with bread
“Żur” sour rye soup
26,00
with hard-boiled egg and fried smoked sausage served in a bread bowl

Every Sunday
. Aromatic broth made with three kinds of meat, served with noodles
24.00 zł/large portion
18 zł/portion

pierogi: boiled or pan-fried, with lardons or butter

"Pierogi ruskie"
26,00
Pierogi with meat
29,00
„Varenyky” dumplings with sauerkraut and mushrooms
26,00
Pierogi bowl
38,00
“pierogi ruskie”, pierogi with meat, “varenyky” with sauerkraut and mushrooms
Penne pasta with chicken
38,00
and cheesy leek sauce

Roast chicken supreme
44,00
bone-in chicken breast with roasted vegetables, thick-cut fries, and garlic yogurt dip
Grilled chicken fillet
38,00
with herb butter and potato puree
Traditional bone-in pork chop
42,00
breaded and fried in lard, served with potatoes
Long-roasted ribs – half an ell long
58,00
served with potatoes and three sauces
Karczma’s spicy pork neck
39,00
spicy grilled pork neck with fries
Hearty Karczma’s Burger
48,00
buttery bun with beef patty, cheese, tomato, pickled cucumber, lettuce, and karczma’s sauce served with onion rings
Pork knuckle
46,00
with stewed vegetables, mustard, horseradish, and bread
Pork tenderloin with porcini mushroom sauce
49,00
grilled pork tenderloin with Silesian dumplings, porcini mushroom sauce, and beetroots
The Hangman
54,00
hanging skewer with chicken breast, pork belly, zucchini, mushrooms, and red bell pepper served with fried potato slices, BBQ sauce, and tartar sauce
Peasant style potato pancakes
42,00
potato pancakes with beef goulash and sour cream
Host’s feast for four hungry
349,00
pork knuckle, pork neck, Polish half duck, skewer on a saber, ribs, roasted pork belly, fried pierogi, thick-cut fries, fried sauerkraut, lard, bread, pickled cucumber, mustard, horseradish, garlic dip

Turkey knuckle with plum sauce
48,00
with butter-fried noodles and caramelized baby carrots
Polish roasted duck
68,00
with potato dumplings and beetroots
Boar neck
64,00
with root vegetables and mushrooms served with potato pancakes
Sirloin steak
99,00
with demi-glace, thick-cut fries, and a spring salad with honey mustard dressing
Zander fried in clarified butter
68,00
with zucchini pancakes and caramelized baby carrot
Grilled trout with rosemary aroma
46,00
with fries
Trout from our own smokery
44,00
with horseradish and pickled cucumber

Lemonade
16,00/400 ml
32,00/1 liter carafe
with mint, sweetened with honey from a local „Maciejka” apiary
Hot raspberry lemonade
16,00/350 ml
with ginger, lemon, and honey
Aromatic Galician mulled wine
19,00/200 ml
48,00/600 ml jug
mulled wine with cinnamon, cloves, and orange
Regional „Nalewki” liqueurs from „Manufaktura Nalewek”
9,00/40 ml
Cornelian cherry, lemon, gooseberry, raspberry, currant, cherry

Tea with lemon
8,00/cup
22,00/1 liter jug
Selection of teas
8,00/cup
22,00/1 liter jug
zielona, owocowa, miętowa, rumianek
Karczma’s tea
18,00/400 ml
32,00 zł/1 liter jug
spice mix, ginger, lemon, orange, raspberry juice

Freshly squeezed juice
22,00/300 ml
apple, carrot, grapefruit, orange, mixed
Orange lemonade with mango
18,00/400 ml
34,00/1 liter carafe
with lemon, and mint, sweetened with honey from a local apiary
Juice
8,00/200 ml
24,00/1 liter
apple, orange, blackcurrant, grapefruit
Pepsi, 7 Up, Mirinda
9,00/200 ml
14,00/0,5 l
Water with mint and lemon
18,00/1 liter carafe
Mineral water
7,00/300 ml
10,00/0,5 l

Freshly squeezed juice
16,00/300 ml
apple, carrot, grapefruit, orange, mixed
Orange lemonade with mango
16,00/400 ml
30,00/1 liter carafe
with lemon, and mint, sweetened with honey from a local apiary
Juice
8,00/200 ml
24,00/1 liter
apple, orange, blackcurrant, grapefruit
Pepsi, 7 Up, Mirinda
9,00/200 ml
14,00/0,5 l
„Perlage” sparkling water
12,00/700 ml
Mineral water
7,00/300 ml
10,00/0,5 l

Turnau Rondo Regent
180,00/750 ml
red velvety wine with distinctly flowery bouquet
Turnau Solaris
170,00/750 ml
white, medium-intensity and slightly acidic wine with a hint of sweetness

Aperol Spritz
30,00/350 ml
Mohito
34,00/350 ml
Fruity Prosecco
34,00/200 ml
Prosecco with frozen fruit
“To bee or not to bee”
26,00/150 ml
“Dwójniak Kurpiowski” mead, 7 up, mint, and cucumber

Please inquire with the waitstaff for a wine list or other alcohol

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